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Another impressive feature: Au Bon Pain provides on-site nutritional information via computer kiosks, so before you even order you know each options calories, fat, and sodium.

“Its a great way to empower customers,” praises judge Amy Jamieson-Petonic.

Here, you choose from three food types: Asian, Mediterranean, or American, then within each style, pick from four noodle bowl options.Lean proteins—hormone- and antibiotic-free chicken, beef, shrimp, and organic tofu—can be added, too. Tasty combos like Japanese Pan Noodles with broccoli, carrots, shiitake mushrooms, Asian sprouts, and sauteed beef.Also key: “You dont have to chow down on a giant bowl of noodles.Also, most of the chicken is antibiotic- and hormone-free, a rarity for large chains.Panera also won top honors for kid fare, dishing out RD-approved crowd-pleasers like squeezable organic yogurt, PB&J (with all-natural peanut butter), and grilled organic cheese on white whole-grain bread.

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